How To Plant Persimmon From Seed [ Full Guide ]

Planting persimmon from seed is a great way to grow this delicious fruit tree in your yard. Persimmon trees are known for their sweet and juicy fruits, and by growing them from seed, you can experience the joy of nurturing a tree from its early stages. In this comprehensive guide, we will delve into the step-by-step process of planting persimmon from seed, covering everything from selecting the right variety to preparing and stratifying the seeds for successful germination.

Quick Answer: How To Plant Persimmon From Seed

Planting persimmon from seed involves selecting the right variety, collecting and preparing the seeds, and utilizing stratification techniques for successful germination. Once the seeds have germinated, they can be planted in suitable soil and provided with proper care to ensure healthy growth and fruit production.

Benefits Of Growing Persimmons From Seed

Growing persimmons from seed offers several advantages. Firstly, it allows you to experience the entire lifecycle of the tree, from seed to fruit-bearing maturity. Additionally, it can be a cost-effective way to propagate persimmon trees, especially if you have a source of fresh seeds. Growing from seed also provides the opportunity to select for specific traits and adaptability to local conditions.

Choosing The Right Persimmon Variety

Before starting the process of planting persimmon from seed, it’s crucial to choose the right variety for your growing conditions and preferences. There are two main types of persimmons: astringent and non-astringent. Astringent persimmons are typically softer and sweeter when fully ripe, while non-astringent varieties can be eaten while still firm.

When selecting a variety, consider the climate in your area. Some persimmon varieties are more cold-hardy, making them suitable for cooler climates, while others thrive in warm, subtropical regions. It’s also essential to consider the tree size, as some persimmon varieties are more compact, making them suitable for smaller gardens, while others can grow to be quite large.

Collecting And Preparing Persimmon Seeds

Once you have selected the desired persimmon variety, the next step is to collect the seeds. Persimmon seeds are typically found within the fruit. When selecting seeds for planting, it’s best to choose seeds from fully ripened fruits that are free from disease or deformities.

To extract the seeds, begin by cutting open the ripe persimmon fruit and removing the seeds. Rinse the seeds to remove any remaining pulp, and then spread them out to dry on a paper towel. It’s important to ensure that the seeds are completely dry before proceeding to the next step, as any remaining moisture can affect their viability.

Seed Stratification Techniques

Persimmon seeds require a period of cold stratification to break dormancy and promote germination. This process mimics the natural conditions that the seeds would experience if they were to fall to the ground and overwinter before sprouting in the spring.

Cold Stratification Method

  1. Moisture: Begin by placing the dried persimmon seeds in a plastic bag or container with a moist substrate, such as peat moss or vermiculite. The substrate should be damp but not waterlogged.

  2. Refrigeration: Seal the bag or container and place it in the refrigerator for a period of 60-90 days. The cold temperature will simulate winter conditions and prompt the seeds to undergo physiological changes necessary for germination.

  3. Check Periodically: Periodically check the seeds during the stratification period to ensure that the substrate remains moist. If it has dried out, lightly mist it with water to maintain the necessary moisture levels.

  4. Warm Stratification: After the cold stratification period, transfer the seeds to a warm, sunny location to initiate the germination process. This can be accomplished by sowing the seeds in pots filled with well-draining soil.

Germination And Planting

  1. Soil Preparation: Prepare pots or a planting area with well-draining soil. Persimmons prefer slightly acidic to neutral soil with a pH of 6.0 to 7.0.

  2. Planting: Plant the seeds about 1 inch deep in the soil, and water gently to ensure the soil is evenly moist.

  3. Potting Mix: For container planting, use a mix of potting soil and sand to ensure good drainage. Keep the soil consistently moist but not waterlogged.

  4. Light and Temperature: Place the pots in a warm, sunny location and maintain a temperature of around 70-85°F (21-29°C) for optimal germination.

  5. Seedling Care: Keep the soil consistently moist, but be cautious not to overwater, as this can lead to root rot. Once the seedlings have developed several true leaves, they can be transplanted into larger containers or directly into the ground.

Planting persimmon from seed is a rewarding and fulfilling endeavor that allows you to witness the growth and development of this delightful fruit tree from its early stages. By carefully selecting the right variety, collecting and preparing the seeds, and utilizing stratification techniques, you can successfully grow persimmon trees from seed and enjoy the delicious fruits they produce. With proper care and attention, your persimmon seedlings will mature into strong, healthy trees that will provide you with an abundant harvest for years to come. Whether you’re a seasoned gardener or a novice enthusiast, the process of planting persimmon from seed offers an enriching experience that connects you with nature and the joys of growing your own fruit.

Preparing The Planting Medium For Persimmon Seeds

Persimmon trees are prized for their delicious fruit and ornamental value. While it is common to propagate persimmon trees through grafting or budding, it is also possible to grow them from seeds. Growing persimmon trees from seeds can be a rewarding experience, as you get to witness the entire growth process, from seed to tree.

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Before you start planting persimmon seeds, it is essential to prepare the planting medium. Persimmon seeds require specific conditions for optimal germination and growth. Follow these steps to ensure you provide suitable conditions for your seeds:

  1. Choose fresh persimmon seeds: Select ripe persimmon fruits and extract the seeds. It is best to collect seeds from fully ripe fruits during the fall season. Remove any flesh or pulp attached to the seeds by rinsing them gently under water.

  2. Stratify the seeds: Persimmon seeds have a hard outer shell, which can inhibit germination. To break the dormancy of the seeds, stratification is necessary. Start by placing the seeds in a moist paper towel or sphagnum moss. Place the towel or moss with the seeds in a plastic bag and seal it. Place the bag in the refrigerator for approximately 90 to 120 days. This cold stratification process mimics the natural winter conditions that the seeds would experience in their native habitat.

  3. Prepare the planting medium: While the seeds are stratifying, you can prepare the planting medium. Persimmon seeds thrive in a well-draining, nutrient-rich soil mixture. A recommended planting medium consists of equal parts of peat moss, perlite, and vermiculite. This combination provides adequate drainage while retaining moisture.

Planting Persimmon Seeds – Step-by-Step Guide

Once the persimmon seeds have undergone the stratification process, and the planting medium is ready, you can proceed with planting the seeds. Follow these steps to plant persimmon seeds and ensure successful germination:

  1. Select containers: Choose deep and wide containers that can accommodate the long taproot of the persimmon seedlings. Plastic pots or nursery trays with drainage holes work well for this purpose. Make sure to sterilize the containers to prevent the growth of pathogens that may harm the developing seedlings.

  2. Fill the containers: Fill the chosen containers with the prepared planting medium. Ensure that there is enough mixture to cover the seeds.

  3. Plant the seeds: Make a small indentation in the center of the planting medium, approximately one inch deep. Place a single persimmon seed into the indentation, ensuring it is positioned upright. Cover the seed with the planting medium, gently pressing it down to ensure proper contact with the seed.

  4. Water the seeds: After planting, thoroughly water the containers to settle the soil and provide moisture for the seeds to absorb. Ensure the soil is moist but not saturated.

  5. Provide consistent humidity: Persimmon seeds require consistent moisture and humidity for germination. Cover the containers with plastic wrap or place them inside plastic bags to create a greenhouse-like environment. This helps retain moisture and creates a humid atmosphere beneficial for seed germination.

  6. Place in a warm location: Persimmon seeds germinate best in warm temperatures between 70-85°F (21-29°C). Locate the containers in a warm and well-lit area, but avoid direct sunlight, as it may overheat the seeds.

  7. Monitor and water regularly: Check the containers regularly to ensure the soil remains moist. Mist the containers with water if necessary to maintain the desired humidity. Avoid overwatering, as excessive moisture can lead to fungal diseases.

  8. Germination period: Persimmon seeds generally take 3-5 weeks to germinate, but it can take longer in some cases. Be patient and continue providing the necessary care.

Watering And Caring For Persimmon Seedlings

As the persimmon seedlings begin to sprout, their care requirements will change slightly. Here are some guidelines to follow when watering and caring for persimmon seedlings:

  1. Watering: Once the seedlings emerge, adjust the watering routine to provide consistent moisture without overwatering. Water the seedlings when the top inch of soil feels dry. Ensure that the containers have proper drainage to prevent waterlogging.

  2. Provide adequate light: Place the containers in a location with bright but indirect sunlight. If growing the seedlings indoors, supplement with fluorescent grow lights to provide sufficient light intensity for healthy growth.

  3. Thin out seedlings: If multiple seedlings have sprouted in a single container, thin them out to allow for proper growth. Select the healthiest and strongest seedling, and gently remove the others to avoid damaging the remaining seedling’s roots.

  4. Fertilization: After the seedlings have developed their first set of true leaves, you can begin fertilizing them. Use a balanced fertilizer with a ratio of 10-10-10 or 14-14-14. Follow the manufacturer’s instructions for application rates, as overfertilization can harm the young seedlings.

  5. Support growth: As the seedlings grow, they may benefit from staking or a small trellis for support. This can help prevent bending or damage to the fragile stems.

  6. Thinning the canopy: As the seedlings continue to grow, thin out the canopy to improve air circulation and allow for proper light penetration. This promotes healthy growth and reduces the risk of fungal diseases.

Transplanting Persimmon Seedlings

When the persimmon seedlings have developed sufficient size and strength, they will need to be transplanted into larger containers or into the ground. Follow these steps to ensure successful transplantation:

  1. Choose the right time: Transplant your persimmon seedlings to larger containers or into the ground during early spring, after the danger of frost has passed. This allows the seedlings to establish themselves before the heat of the summer.

  2. Prepare the new containers or planting site: If transplanting to larger containers, ensure they have adequate drainage holes and are filled with a well-draining planting mixture similar to the one used initially. If planting in the ground, choose a location that receives full sun and has well-drained soil.

  3. Gently remove the seedlings: Carefully remove the seedlings from their current containers, ensuring not to disturb their delicate root systems. If the roots are tightly wound or have outgrown the container, use a clean, sharp knife to make a few vertical slits along the sides of the root ball to encourage outward growth.

  4. Plant at the correct depth: Dig a hole in the new container or planting site that is slightly larger than the seedling’s root ball. Place the seedling in the hole, ensuring that the top of the root ball is level with the surrounding soil. Backfill the hole with soil, gently firming it around the seedling.

  5. Water thoroughly: After transplanting, water the seedlings thoroughly to settle the soil and ensure good contact with the roots. Maintain regular watering to promote healthy growth.

  6. Provide support: Newly transplanted seedlings may require support until their roots establish themselves. Use stakes or plant supports to prevent damage from wind or movement.

  7. Continue care: Follow the watering and care guidelines provided earlier for seedlings to ensure the continued health and growth of your transplanted persimmon seedlings.

Growing persimmon trees from seeds can be a rewarding and fulfilling experience. By following the steps outlined in this guide, you can successfully plant persimmon seeds and watch them develop into healthy seedlings. Remember to provide suitable conditions for germination, ensure proper care and watering, and gradually transition the seedlings into larger containers or outdoor planting sites. With patience and consistent care, you can enjoy the beauty and delicious fruit of your own persimmon tree in the years to come.

Training And Pruning Persimmon Trees

Persimmons are delicious fruits that belong to the genus Diospyros. They are native to East Asia but are now widely grown in various regions around the world. These fruits are known for their sweet and tangy flavor, as well as their vibrant orange color. While persimmon trees can be propagated through grafting or cloning, planting them from seed is a rewarding and cost-effective method.

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Once your persimmon seedlings have sprouted and started to grow, it’s essential to train and prune them regularly to ensure proper growth and development. Here are some key practices to follow:

  1. Pruning: Persimmon trees benefit from regular pruning to control their size, shape, and encourage airflow. Begin pruning in the early spring before the new growth starts. Remove any dead, damaged, or diseased branches, as well as any poorly positioned branches. Thin out crowded areas to improve light penetration and reduce the risk of pest and disease issues.

  2. Training: When the persimmon tree is young, it’s crucial to train it to the desired form. Choose a central leader and remove any competing branches. Persimmons naturally develop a pyramid-shaped canopy, but you can shape the tree to your preference by selectively pruning or staking.

  3. Thinning out fruit: Persimmon trees tend to produce an abundance of fruit, which can strain the branches. To ensure healthy and productive growth, thin out the fruit clusters to one or two fruit per cluster. This practice helps prevent limb breakage and allows the remaining fruit to mature to its full potential.

  4. Summer pruning: In addition to early spring pruning, you may need to perform some summer pruning as well. This involves removing any excessive growth, water sprouts, or weak branches. Summer pruning helps maintain the tree’s shape and keeps it manageable.

Protecting Persimmon Trees From Pests And Diseases

While persimmon trees are generally hardy and resistant to many pests and diseases, it’s essential to be aware of potential threats and take preventive measures. Here are some common pests and diseases that affect persimmon trees and how to protect against them:

  1. Aphids: Aphids are tiny insects that feed on the sap from leaves and young shoots. They can cause leaf curling, stunted growth, and the transmission of plant diseases. To control aphids, you can use insecticidal soap or neem oil. Alternatively, you can introduce beneficial insects such as ladybugs or lacewings that feed on aphids.

  2. Fruit flies: Fruit flies are a common problem for persimmon trees, especially as the fruit starts to ripen. To prevent fruit fly infestation, you can use traps or covers that prevent the flies from reaching the fruit. Good garden hygiene, such as removing fallen fruit promptly, also helps reduce the risk of fruit fly attraction.

  3. Leaf spot: Leaf spot is a fungal disease that causes small brown or black spots on the leaves. To prevent leaf spot, avoid overhead watering and ensure proper spacing between trees to promote airflow. If leaf spot is present, you can apply a fungicide labeled for use on persimmon trees according to the instructions provided.

  4. Anthracnose: Anthracnose is another fungal disease that affects persimmon trees. It causes dark lesions on the leaves and fruit and can lead to premature fruit drop. To prevent anthracnose, prune out and destroy any infected branches, ensure proper watering, and apply a fungicide if necessary.

  5. Deer and rodents: Protecting persimmon trees from deer and rodents is essential, especially in areas with high populations of these animals. Use physical barriers like fences or tree guards to prevent deer browsing. For rodent control, consider placing wire mesh at the base of the tree to prevent gnawing, or use traps or baits in areas where rodents are a problem.

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Harvesting And Storing Persimmon Fruits

When planted from seed, persimmon trees typically take about 3-5 years to bear fruits. Once your persimmon tree begins to produce fruits, it’s essential to harvest them at the right time and store them properly for optimal flavor and texture. Here’s what you need to know:

  1. Harvesting: Persimmons are ready for harvest when they are fully colored and slightly soft to the touch. However, it’s important to note that there are two main types of persimmons: astringent and non-astringent. Astringent varieties, such as Hachiya, need to be fully ripened, almost to the point of being mushy before they are enjoyable to eat. Non-astringent varieties, like Fuyu, can be eaten when still slightly firm. To harvest, gently twist or cut the fruit from the tree, leaving the calyx intact.

  2. Ripening: If you have harvested astringent persimmons that are not yet fully ripe, you can speed up the ripening process by placing them in a paper bag with a ripe banana or apple. The ethylene gas produced by the other fruit will help ripen the persimmons faster. Check them regularly and remove any overripe or spoiled fruit to prevent mold development.

  3. Storage: Persimmons can be stored at room temperature for a few days or in the refrigerator for up to a month. Keep them in a well-ventilated space and separate them from other fruits to prevent premature ripening or spoilage. A cool basement or garage may also be suitable for storing persimmons.

Troubleshooting Common Problems With Growing Persimmon From Seed

Growing persimmons from seed can be a rewarding experience, but it’s not without its challenges. Here are some common issues you might encounter and how to address them:

  1. Slow germination: Persimmon seeds can be slow to germinate, sometimes taking several weeks or even a few months. To encourage germination, you can use a process called stratification. This involves placing the seeds in a moist paper towel or peat moss and storing them in the refrigerator for 4-6 weeks before planting. It’s important to keep the seeds moist but not soaking wet during this period.

  2. Damping off: Damping off is a fungal disease that affects young seedlings, causing them to wilt and die. To prevent damping off, ensure proper drainage and avoid overwatering. Use sterilized soil and containers to minimize the risk of contamination, and provide adequate airflow around the seedlings.

  3. Lack of fruit production: It’s not uncommon for persimmon trees grown from seed to take several years before they begin to bear fruit. However, if your tree is not producing any fruit even after reaching maturity, it could be due to inadequate pollination. Persimmons are primarily pollinated by insects, so ensure that there are pollinators, such as bees, present in your garden. You can also hand-pollinate the flowers using a small brush or cotton swab.

  4. Improper soil conditions: Persimmon trees prefer well-draining soil with a pH range of 6.0-7.5. If your soil is heavy clay or very sandy, amending it with organic matter like compost can improve its structure and drainage. Conduct a soil test to determine the pH and nutrient levels, and make any necessary amendments accordingly.


Planting persimmon trees from seed is a fulfilling journey that allows you to witness the growth and development of these delicious fruits. With proper training, pruning, and protection against pests and diseases, you can cultivate healthy and productive persimmon trees in your garden. Remember to harvest and store the fruits correctly to enjoy their unique flavor, and troubleshoot any issues that may arise along the way. With patience and care, you’ll be able to savor the bountiful harvest of your own homegrown persimmons.


How Long Does It Take For A Persimmon Seed To Germinate?

Typically, persimmon seeds will take between 3-8 weeks to germinate, depending on the conditions and variety of the seed.

What Type Of Soil Should I Use When Planting Persimmon Seeds?

Persimmon seeds prefer well-draining, fertile soil. Use a mixture of regular potting soil and sand to allow for proper drainage.

Can I Plant Persimmon Seeds Directly In The Ground Or Do I Need To Start Them Inside?

Although persimmon seeds can be planted directly in the ground, starting them inside in a seedling tray can increase the chances of successful germination.

When Is The Best Time To Plant Persimmon Seeds?

The ideal time to plant persimmon seeds is in the late fall or early winter, when the seeds are naturally released from the fruit and the temperatures are cooler.

Do Persimmon Trees Need Special Care And Maintenance As They Grow?

While persimmon trees are relatively low maintenance, they do require regular watering and occasional pruning to promote healthy growth and fruit production.